About
A sourcing partner, not a single-farm exporter
MoroccanFruits works across the country rather than from one estate. That is the point: multiple basins, multiple packing houses and multiple certification stacks give a buyer options when a season moves.
Who we are
One brief, a whole network behind it
We built MoroccanFruits around a sourcing network rather than a single supply base. Growers in Berkane, Loukkos, Souss-Massa, the Atlantic plains and the Draa-Tafilalet oases, packing houses that already run to European retail specification, and cold-storage facilities that keep the chain intact from field to port.
International buyers come to us with a category, a volume and a destination. We come back with the regions that can supply it, the season window it fits, and the certified facilities in our network that match the specification. If the fit is not there, we say so early rather than committing volume that will not land.
We coordinate the parts that usually break: grading consistency across a long season, documentation that satisfies the destination authority, and cold chain planning that survives long-haul transit. The network stays flexible so your programme does not have to move when one basin has a difficult year.
Why work with a sourcing partner
What changes when one team holds the whole chain
Coverage no single farm can hold
Citrus alone spans five basins with staggered peaks. A single-estate supplier sells you their window. A sourcing network sells you the season.
Continuity when a season shifts
Frost, heat or a short harvest hits individual growers, not the whole country. We reallocate inside the network and hold your specification.
One counterpart, one document set
Instead of managing several exporters with different audit stacks, you run one relationship and one consolidated documentation flow.
Values
How we work
Traceability first
Every lot is tied to a named grower, a named packing house and a certificate with a live expiry date. If we cannot trace it, we do not offer it.
Network flexibility
When a basin runs short or a season shifts, we move volume to another certified partner inside the same specification instead of renegotiating your programme.
Certification match-making
We start from what your market demands, GlobalG.A.P., BRCGS, IFS Food, SMETA, ISO 22000 or organic, then filter the network down to facilities that already hold it.
Honest season data
Where a window is narrow or thinly sourced, our pages say so. Table grape is presented as a short June to July line with a thinner sourcing base rather than dressed up as a year-long programme.
Start a programme
Looking for a fruit sourcing partner?
Tell us the category, volume and destination market. We come back with the growing regions, the season window and the certified facilities in our network that fit the specification.