Dates
Majhoul from the Tafilalet and Draa-Tafilalet oases
Dates carry the deepest certification stack in our network. Majhoul, graded 16 to 22 grams for premium programmes, comes out of the Tafilalet and Draa-Tafilalet oases around Errachidia, Boudenib and Erfoud. Fresh harvest peaks October to December, while stored product ships year-round and accounts for most export volume.
Varieties and products
What we source in this category
| Group | Varieties and notes |
|---|---|
| Flagship | Majhoul / Medjool16 to 22 g, premium grading |
| Other varieties | Boufgous, Jihel, Bouskri |
Seasonality
Dates availability across the year
Harvest peak window
Available year-round. This is how most export volume actually moves.
Certifications
Available across our network
Dates carry the fullest certification stack available across our network, including organic under Morocco-EU and USDA-Canada equivalencies.
How certification matching worksOther categories
Small citrus, oranges, lemons and grapefruit from five growing basins
Strawberries, blueberries and raspberries from the Atlantic berry belt
Hass-led programmes with green-skin varieties opening the season
Seedless watermelon and Charentais-type melon for European programmes
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